Cupcake stands make a fabulous table centrepiece and are ideal for scones, cupcakes, favours and petit fours. We keep a variety of tiered cake stands in lots of lovely designs.
These lovely items have really brought about a resurgence in the art of presentation at tea time, and go along with the rise in the fashion for afternoon tea that has been growing so strongly in recent years. Somehow, a tiered stand shows cakes, sandwiches and scones off so much better than single plates can, and creates a wonderful focus for the eye when placed in front of your guests. You can obtain china tiered stands for tea and cakes but they are expensive, and these cardboard substitutes are very economic and surprisingly easy to put together. No sticking, bending, flapping or cutting out is required. So cleverly designed are they that they just slot together to form a firm piece of equipment that you can carry fully loaded, and then dismantle afterwards with ease. You can also wipe the surfaces, store and use again as long as you are reasonably careful.
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